Grain legumes in Africa / W.R. Stanton, Joyce Doughty, R. Orraca-Tetteh, W. Steele
By: Doughty, Joyce.
Contributor(s): Steele, W | Orraca-Tetteh, R.
Material type: BookPublisher: Rome : FAO, 1966Description: viii, 180p. : ill. ; 23 cm.Subject(s): Nutrition | Africa | Field crops | LegumesDDC classification: 641.1 AfItem type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Books | BIDS Library and Documentation Center General Stacks | 1 | Available | 0023923B |
Includes bibliographical references and index.